AGA Recipes

Gabriella Rodrigues Gabriella Rodrigues

Spatchcock Roast Chicken

A faster way of cooking chicken. Butterflying the chicken means it cooks significantly quicker than a whole bird would. Great for a Saturday night in!

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Fruit Pavlova

Ideal for summer garden parties, this Fruit Pavlova is a great show-stopper.

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Tiramisu

Always a winning dessert for dinner parties! Alcohol is omitted here to make it suitable for everyone in the party to enjoy.

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AGA Fish and Chips

The AGA is perfect for cooking this all-time favourite dish and it's easier than you might think - we were utterly staggered at how easy it is to make beer batter. Really, it's easier than pancakes.

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Asparagus and Prawn Risotto

This easy supper can be prepared and cooked in just one dish, making it a firm mid-week favourite.

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American Maple Pancake Stack

Treat yourself to this sweet America Maple Pancake Stack for dessert or an indulgent weekend brunch.

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Lamingtons

'Lamingtons have been my favourite treat for as long as I can remember. This is the most straight-forward recipe, variations include layering the sponge with jam and cream, or even a lemon curd, before dipping in the chocolate and coconut.' Samantha Harvey, Kitchen Manager at the Divertimenti Cookery School.

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Chicken Curry with Lime

Hazel Jordan worked for AGA for many years and in her later years demonstrated AGA cooking. This is one of her very tasty recipes and so easy to make.

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Moroccan Harissa Lamb and Couscous

This is a wonderful multifaceted meal which is really fun to eat and can take the place of a traditional Sunday roast. Add some colourful rustic table decorations and a few candles to make dinner a real occasion.

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